Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) Recipe

If you’ve ever found yourself wishing you could have a whole box of warm, fresh, bakery-style cookies right at home, then the Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) is the answer to your sweet dreams. This decadent collection features soft-baked favorites — from gooey chocolate chunk and colorful birthday cake to nostalgic snickerdoodle and irresistible s’mores — all perfectly suited for sharing, gifting, or savoring at midnight. Whether you’re celebrating something special or just craving comfort, this creative cookie assortment guarantees a crowd-pleasing treat for every kind of cookie lover.

Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) Recipe - Recipe Image

Ingredients You’ll Need

With just a handful of pantry staples and a mix of tempting add-ins, you can create your own Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) right at home. Each ingredient plays a delicious role in forming the crave-worthy flavors, gooey texture, and signature look that set this cookie box apart.

  • Unsalted Butter: Gives each cookie a soft center and rich, buttery flavor.
  • Brown Sugar: Brings moistness and a caramel note to every bite.
  • Granulated Sugar: Adds sweetness and creates those classic crackly tops.
  • Large Eggs: Bind the dough and give your cookies just the right amount of chew.
  • Vanilla Extract: Infuses warmth and rounds out every flavor profile.
  • All-Purpose Flour: Provides structure, ensuring cookies stay thick and tender.
  • Baking Soda: Promotes spread and helps the edges set beautifully.
  • Baking Powder: Lends a little lift for that puffy, bakery-style texture.
  • Salt: Balances sweetness and sets off the flavors in every variation.
  • Semisweet Chocolate Chunks: For the ultimate melty pockets in classic chocolate chunk cookies.
  • Mini Peanut Butter Cups: Chopped and scattered for nutty, decadent peanut butter cup flavor.
  • Rainbow Sprinkles: Instantly adds festive flair and color in Birthday Cake cookies.
  • White Chocolate Chips: Creamy-sweet and perfect for Birthday Cake variation.
  • Cocoa Powder: Deepens the chocolatey base for Double Chocolate Mint cookies.
  • Chopped Andes Mints: Delivers a cool minty finish to your chocolatey cookies.
  • Cinnamon + Sugar Mixture: For rolling snickerdoodles and making them extra aromatic.
  • Mini Marshmallows: Melty and fun, they elevate your s’mores cookies.
  • Crushed Graham Crackers: Adds crunch and a toasty, classic s’mores vibe.
  • Brownie Batter: You can use a boxed mix or homemade to make thick, fudgy brownie bars for your box.

How to Make Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies)

Step 1: Prep Your Workspace

Set the tone for cookie magic by preheating your oven to 350°F (175°C) and lining two baking sheets with parchment paper. Have all your mix-ins, measuring cups, and bowls ready — you’re about to make your kitchen smell amazing!

Step 2: Cream the Butter and Sugars

In a large bowl, blend together the softened butter, brown sugar, and granulated sugar. This step is key for a super-soft texture, so use a hand mixer or stand mixer until the mix looks light and fluffy — at least 2-3 minutes.

Step 3: Add Eggs and Vanilla

Crack in your eggs one at a time, beating well after each. Stir in the vanilla extract. This combo adds moisture, richness, and a warm, vanilla-kissed flavor that ties every cookie together.

Step 4: Mix Dry Ingredients

In a separate bowl, whisk together the flour, baking soda, baking powder, and salt. This simple step ensures even leavening, helping your cookies rise and bake evenly.

Step 5: Combine and Portion Dough

Gradually add the dry mix to the wet ingredients, stirring just until a buttery, thick dough forms. Divide the dough into separate bowls, one for each flavor — it’s your ultimate customizable cookie moment!

Step 6: Fold In Add-Ins

This is where you can get creative with your Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies): fold in chocolate chunks for classic cookies, peanut butter cups for a salty-sweet twist, sprinkles and white chips for birthday cake, cocoa powder and Andes mints for double chocolate mint, cinnamon and sugar for snickerdoodle, and marshmallows, grahams, and chocolate chunks for s’mores.

Step 7: Shape and Bake Cookies

Use a cookie scoop or spoon to portion out dough balls, spacing them about two inches apart. For snickerdoodles, roll your dough in the cinnamon-sugar mix before baking. Bake for 10–12 minutes, until the edges look set but the centers are still soft — that’s the bakery secret! For brownie bars, pour batter into a greased 8×8-inch pan and bake 25–30 minutes.

Step 8: Cool and Assemble Your Box

Let cookies cool on the baking sheets for five minutes, then transfer to a wire rack. Once at room temperature, mix and match your cookies and brownie bars into a festive box or tray for the full Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) effect.

How to Serve Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies)

Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) Recipe - Recipe Image

Garnishes

Add a touch of flair with a few simple garnishes: a dusting of powdered sugar on the brownie bars, an extra sprinkle of rainbow confetti on the birthday cake cookies, or a drizzle of melted chocolate over the s’mores cookies. Even a pinch of flaky sea salt atop warm cookies takes everything over the top — there’s something irresistible about those little finishing touches.

Side Dishes

No Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) experience is complete without something to sip alongside. Classic choices include an ice-cold glass of milk, a steamy mug of hot cocoa, or even cold brew coffee for an adult twist. For dessert spreads, fresh berries or a scoop of vanilla ice cream create a dreamworthy pairing.

Creative Ways to Present

The possibilities are endless: stack the cookies by flavor in a bakery box with parchment paper between each, or pile them in a vintage cake tin wrapped with ribbon. For parties, lay them out on a board “cookie charcuterie” style, or tuck a few into cute bags for takeaway treats. However you present it, your Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) will be an instant showstopper.

Make Ahead and Storage

Storing Leftovers

To keep cookies at their peak, store any extras in an airtight container at room temperature. Most flavors will stay wonderfully soft for up to four days (if you can resist them that long!), making it easy to snack at your leisure or pack them in lunches.

Freezing

Want to extend the joy? Bake and cool your cookies, then freeze them in single layers with parchment between for up to two months. For just-baked freshness anytime, you can also freeze unbaked dough balls and bake straight from the freezer — add an extra minute or two to the baking time and your Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) will taste oven-fresh.

Reheating

Missing that just-baked gooeyness? Simply warm the cookies in a 300°F (150°C) oven for 2-3 minutes or pop individual cookies in the microwave for 10–12 seconds. It’s the magic way to revive that iconic warm-cookie experience right at home.

FAQs

Can I double the recipe to make more cookies?

Absolutely! This recipe easily doubles — just make sure you have extra baking sheets ready. It’s perfect for gifting, parties, or anytime you want a really full Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies).

What’s the best way to keep cookies soft?

After completely cooling, store cookies in an airtight container with a slice of bread or a marshmallow. These help retain moisture so your cookies stay bakery-soft for days.

Can I use different add-ins or create new flavors?

Definitely — feel free to get creative! Try swapping in butterscotch chips, dried cranberries, or pretzel pieces for your own signature Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) experience.

Is there a gluten-free option?

Yes! Substitute your favorite 1-to-1 gluten-free flour blend in the base dough to make every flavor in the box gluten-free friendly. Just check that your add-ins are also gluten-free!

How long do the brownie bars last compared to the cookies?

The brownie bars stay fresh and fudgy for 4–5 days when stored in an airtight container, right alongside your cookies. They can also be frozen, making them just as convenient and delicious as the cookies.

Final Thoughts

Baking up your own Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) is pure joy — and the hardest part is choosing which flavor to try first! Whether you’re sharing with friends, bringing dessert to a party, or just giving yourself the gift of fresh-baked cookies at home, there’s so much happiness packed into every bite. Go on, give it a try and make any day a little sweeter!

Print

Ultimate Assorted Cookie Box (Inspired by Insomnia Cookies) Recipe

Indulge in the ultimate assortment of soft-baked cookies with flavors like Chocolate Chunk, Birthday Cake, Double Chocolate Mint, Snickerdoodle, S’mores, and more. Inspired by the delectable offerings of Insomnia Cookies, this cookie box is perfect for sharing or satisfying those late-night cravings.

  • Author: Asma
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Total Time: 32 minutes
  • Yield: 1214 cookies + 4 brownie bars 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Base Dough:

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 tbsp vanilla extract
  • 2 3/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt

Flavor Add-ins:

  • Chocolate Chunk: 1 cup semisweet chunks
  • Peanut Butter Cup: 1/2 cup chopped mini peanut butter cups
  • Birthday Cake: 1/4 cup rainbow sprinkles + 1/2 cup white chocolate chips
  • Double Chocolate Mint: 1/3 cup cocoa powder (replace 1/3 cup flour), 1/2 cup chopped Andes mints
  • Snickerdoodle: 1 tbsp cinnamon + 2 tbsp sugar (for rolling)
  • S’mores: 1/2 cup mini marshmallows + 1/2 cup crushed graham crackers + 1/2 cup chocolate chunks

Instructions

  1. Preheat oven: Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. Cream ingredients: Cream together butter, brown sugar, and granulated sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla.
  3. Mix dry ingredients: In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Gradually mix into the wet ingredients.
  4. Add flavorings: Divide the dough into portions for each flavor, folding in the specific add-ins.
  5. Bake cookies: Use a cookie scoop to place dough balls 2 inches apart on baking sheets. Bake for 10–12 minutes until edges are set and centers are soft.
  6. Brownie bars (optional): Pour prepared brownie batter into a greased 8×8-inch pan and bake for 25–30 minutes.
  7. Cool and serve: Let cookies cool on the sheet for 5 minutes, then transfer to a wire rack.

Nutrition

  • Serving Size: 1 cookie
  • Calories: 210 kcal
  • Sugar: Varies by type
  • Sodium: Varies by type
  • Fat: Varies by type
  • Saturated Fat: Varies by type
  • Unsaturated Fat: Varies by type
  • Trans Fat: Varies by type
  • Carbohydrates: Varies by type
  • Fiber: Varies by type
  • Protein: Varies by type
  • Cholesterol: Varies by type

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