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Strawberry Mousse Recipe

Strawberry Mousse Recipe

4.7 from 11 reviews

Indulge in the delightful taste of this light and airy Strawberry Mousse, a versatile dessert suitable for any gathering or celebration.

Ingredients

Scale

Cream Base:

  • 8 oz cream cheese or coconut cream
  • 4 oz yogurt or additional cream cheese or coconut cream

Additional Ingredients:

  • 1 cup powdered sugar or sugar free alternative
  • 5 medium size strawberries
  • Optional: 1/4 tsp vanilla bean paste

Instructions

  1. Prepare Cream Base: Ensure cream cheese is at room temperature or coconut cream is thick and creamy. Remove strawberry stems and puree them.
  2. Blend Ingredients: Combine all ingredients, blend until smooth using a food processor, blender, or hand mixer.
  3. Chill: Transfer mixture to serving dishes and refrigerate until the mousse thickens.

Nutrition

Keywords: Strawberry Mousse, Dessert, Easy, Quick, Creamy, Light, Fluffy