No Mixer Needed Recipe
Luxuriously smooth and glossy, this rich chocolate ganache is made with just two ingredients and requires no mixer. Perfect for frosting cakes, filling pastries, or whipping into truffles.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Fills 1 8-inch cake or makes about 1 cup 1x
- Category: Dessert
- Method: Mixing, Heating
- Cuisine: General
- Diet: Vegetarian
Ingredients
Scale
Chocolate Ganache Recipe:
- 8 oz semi-sweet or dark chocolate, finely chopped
No Mixer Needed:
- 1 cup heavy cream
Instructions
- Place chopped chocolate in a heatproof bowl. In a small saucepan, heat heavy cream over medium heat until it begins to simmer (do not boil).
- Pour hot cream over the chocolate and let it sit undisturbed for 3 minutes. Stir slowly from the center outward until the chocolate is fully melted and the ganache is smooth.
- Let cool to room temperature before using as a glaze or frosting. Chill to firm up if using as a filling or truffle base.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 160 kcal
- Sugar: 10g
- Sodium: 15mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: #chocolateganache #ganacherecipe #nomixerneeded #cakefrosting #chocolatefilling #truffles #chocolatecake #richganache #homemadeganache #easyrecipe #creamyganache #glossychocolate #cakeideas #bakingtutorial #simplerecipes #minimalistbaking #fudgefrosting #easychocolatedessert #cakerecipeideas #darkchocolatelovers
Find it online: https://swivily.com/no-mixer-needed-recipe/