Creamy Garlic Herb Chicken Pasta Recipe
Indulge in this comforting Creamy Garlic Herb Chicken Pasta, where tender penne pasta is enveloped in a luxurious, creamy sauce with seasoned chicken, fragrant garlic, and a medley of fresh herbs. This dish is a cheesy, weeknight favorite that promises to satisfy your cravings for a hearty meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
Pasta:
- 2 cups penne pasta
Chicken:
- 1 tablespoon olive oil
- 1/2 lb chicken breast, cubed
- Salt and pepper to taste
- 2 cloves garlic, minced
- 1/2 teaspoon Italian seasoning
Creamy Sauce:
- 2 tablespoons butter
- 2 tablespoons flour
- 1 cup milk
- 1/2 cup heavy cream
- 1 cup shredded mozzarella cheese
- 2 tablespoons chopped parsley or fresh herbs
Instructions
- Cook Pasta: Prepare pasta according to package instructions. Drain and set aside.
- Sear Chicken: In a skillet, heat olive oil and cook chicken seasoned with salt, pepper, and Italian seasoning until browned. Add garlic and cook for 1 minute. Remove chicken.
- Make Sauce: In the same skillet, melt butter, whisk in flour, then gradually add milk and cream. Simmer until thickened.
- Finish Dish: Stir in mozzarella until melted. Return chicken, add pasta, toss to coat, and finish with fresh herbs.
Notes
- This dish pairs well with a side salad or garlic bread.
- For a twist, try adding sun-dried tomatoes or spinach to the pasta.
Nutrition
- Serving Size: 1 serving
- Calories: 485 kcal
- Sugar: 5g
- Sodium: 380mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 95mg
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Find it online: https://swivily.com/creamy-garlic-herb-chicken-pasta-recipe/