Christmas Cherry Bars Recipe
These Christmas Cherry Bars are a delightful holiday treat with a buttery base, sweet cherry filling, and a dusting of powdered sugar. Perfect for festive gatherings and seasonal celebrations.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 24 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Base:
- 1 cup butter, softened
- 1¾ cups sugar
- 4 eggs
- 1 tsp vanilla extract
- 3 cups all-purpose flour
- 1½ tsp baking powder
- ½ tsp salt
Additional:
- 1 can cherry pie filling (21 oz)
- Powdered sugar, for dusting
Instructions
- Preheat oven and prepare pan: Preheat the oven to 350°F (175°C) and grease a 10×15-inch pan.
- Cream butter and sugar: In a mixing bowl, cream together the butter and sugar. Add eggs and vanilla, mixing well.
- Prepare batter: In a separate bowl, combine flour, baking powder, and salt. Add this dry mixture to the wet ingredients and mix until well combined.
- Assemble the bars: Spread two-thirds of the batter into the prepared pan. Spoon the cherry pie filling evenly over the batter. Drop spoonfuls of the remaining batter on top of the cherry filling.
- Bake: Bake in the preheated oven for 35–40 minutes, or until the bars are golden brown.
- Cool and serve: Allow the bars to cool completely in the pan. Dust with powdered sugar before cutting into squares and serving.
Nutrition
- Serving Size: 1 bar
- Calories: 240
- Sugar: 18g
- Sodium: 160mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 55mg
Keywords: Christmas, Cherry Bars, Holiday Baking, Festive Desserts
Find it online: https://swivily.com/christmas-cherry-bars-recipe/